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Best Food on Maddie’s Kitchen Singapore Menu
The most popular food items from Maddie’s Kitchen restaurant are Crayfish and Lala WBH, Pig Trotter with Bee Hoon, Vegetarian Hor Fun, Deep Fried Pacific Dory Soup, Fish Maw Crab Meat, Curry Fish Head, Braised Pork Belly, and Oyster Omelette.
Maddie’s Kitchen Menu with Prices
The complete menu of Maddie’s Kitchen with a price list has twelve categories: Hainanese Curry Rice Set, Seafood White Bee Hoon, House Specialty, Wok Fried, Superior Seafood Soup, Seafood, Meats, Omelette, Tofu, Vegetables, Sides, and Dessert & Drinks.
Hainanese Curry Rice Set
Menu Items
Prices
Pork Chop Set
From S$7.00
Curry Chicken Set
S$7.00
Lor Bak Set
From S$7.00
Assam Fish Set (Sea Bream)
S$10.00
Seafood White Bee Hoon
Prawn and Lala WBH
From S$10.00
Crayfish and Lala WBH
From S$15.00
Prawn Only WBH
From S$10.00
Batang Fish WBH
From S$10.00
Deep Fried Pacific Dory WBH
From S$10.00
Red Garoupa WBH
From S$16.00
Lala Only WBH
From S$10.00
House Specialty
Tenderloin Beef Cubes with Garlic Chips
S$26.00
Wok Fried
Prawn Fried Rice
From S$15.00
Seafood Hor Fun
From S$12.00
Beef Tenderloin Hor Fun with Bittergourd and Salted Black Beans
From S$14.00
Beef Tenderloin Hor Fun with Caixin in Egg Gravy “Wa-Dan”
From S$14.00
Beef Char Kway Tiao
From S$14.00
Beef Fried Rice
From S$14.00
Pig Trotter with Bee Hoon
From S$12.00
Fried Rice Salted Fish & Chicken
From S$10.00
Fried Rice with Silver Fish
From S$10.00
Fried Rice with Lean Pork
From S$10.00
Seafood Char Kway Tiao
From S$12.00
Seafood Char Bee Hoon
From S$12.00
Seafood Mee Goreng
From S$12.00
Stir-Fried Hokkien Mee with Prawn & Sqiud
From S$12.00
Vegetarian Fried Rice
From S$8.00
Vegetarian Fried Bee Hoon
From S$8.00
Vegetarian Hor Fun
From S$8.00
Superior Seafood Soup
Signature Seafood Soup
From S$12.00
Batang Fish Soup
From S$8.00
Deep Fried Pacific Dory Soup
From S$8.00
Red Garoupa Fishhead Soup
S$18.00
Red Garoupa Soup
S$16.00
Oyster Meatball Soup
S$11.00
Oyster Meatball Porridge
S$12.00
Oyster Meatball Soup with Mee Sua
S$12.00
Fish Maw Crab Meat
From S$19.00
Ready Soup Stock 1L
S$10.00
Seafood
Sliced Garoupa Fish – Bittergourd Black Bean
From S$28.00
Sliced Garoupa Fish with Ginger and Onion
From S$28.00
Deep Fried Pacific Dory with Ginger and Onion
From S$19.00
Assam Fish Head
S$32.00
Curry Fish Head
S$32.00
Assam Fish (Sea Bream)
From S$8.00
Crayfish in Egg Gravy
S$26.00
Crayfish in Garlic, Salt & Pepper
S$26.00
Sambal Prawns
From S$28.00
Steam Garlic Prawns
From S$28.00
Assam Prawn
From S$28.00
Garlic, Salt and Pepper Prawns
From S$28.00
Sotong with Ginger/Onion
From S$19.00
Sambal Sotong
From S$19.00
Lala with Sambal
From S$16.00
Lala with Ginger and Onion
From S$16.00
Meats
Beef Cubes w Garlic Chips
S$26.00
Pork Trotter
S$16.00
Pork Chop
From S$5.20
Curry Chicken
From S$5.20
Braised Pork Belly
From S$5.20
Omelette
Prawn Omelette
From S$16.00
Oyster Omelette
From S$12.00
Egg Fu Yong
From S$10.00
Bitter Gourd Omelette
From S$10.00
Tofu
Deep Fried Tofu with Minced Meat Gravy
From S$14.00
Deep Fried Tofu with Garlic, Salt and Pepper
From S$12.00
Vegetables
Sambal Kang Kong
From S$12.00
Sambal Lady Finger
From S$12.00
French Bean with Minced Pork
From S$14.00
Bean Sprouts with Salted Fish
From S$12.00
Stir Fried Kai Lan with Garlic
From S$12.00
Bitter Gourd with Black Beans
From S$12.00
Sides
Ngoh Hiang (2pcs)
S$7.00
Prawn Roll (2pcs)
S$9.00
Paoched Romaine Lettuce
S$6.00
Braised Cabbage
S$6.00
Deep Fried Wontons
$6.00
Spicy Wontons
S$7.00
Prawn Paste Deep Fried Mid Wings (4pcs)
S$7.00
Deep Fried Pork Lard
From S$2.00
Curry Sauce
S$2.00
Sambal Belacan
S$2.00
Plain Rice
S$1.00
Dessert & Drinks
Mango Sago Pomelo
S$6.80
Peach Gum Cheng Ting
S$6.80
Almond Jelly Longan
S$5.00
Ice Jelly Cocktail
S$5.00
Fresh Young Coconut
S$5.00
Japanese Honey Yuzu
From S$3.50
Homemade Barley
From S$2.50
Lime Juice
S$2.50
Teh O
From S$2.50
Teh
From S$2.50
Teh C
From S$2.50
Kopi O
From S$2.50
Yuan Yang
From S$3.00
Ginger Tea
From S$3.50
Dawson Tan
Dawson Tan, a food and travel enthusiast, loves diving into different cultures through their culinary scenes. Currently residing in Singapore, he enjoys everything from movies and craft beer to nature treks and beach days.
