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The full menu details for Cherry & Oak Singapore (sg) are collected directly from the official website, so you can rest assured that you’re getting the most current information available.
Best Food on Cherry & Oak Singapore Menu
The most popular food items from Cherry & Oak restaurant are Golden Cassava with Grated Cheese, Thai Mango Salad with BBQ Octopus, Bird’s Eye Chilli with Smoked Brisket, Banana Brulee Baby Dutch Pancake, and Flanken Ribs Platters.
Flavour Flings Menu with Prices
The complete menu of Flavour Flings with a price list has thirteen categories: Appetizers, Salads, Pasta, All Day Brunch, Ultimate Platters, Beef & Lamb – Smoked & Grilled Specialities, Chicken – Smoked & Grilled Specialities, Seafood – Smoked & Grilled Specialities, Grilled Vegetables, Add-ons, Desserts, Gryphon Tea, and Bottled Drinks.
Appetizers
Menu Items
Prices
Jaguang Bakar
From S$8.00
Seasalt Fries
S$8.00
Truffle Fries
S$13.00
Sambal Chilli Fries
S$13.00
Golden Cassava w/ Grated Cheese
S$12.00
Brisket Mantou (3 pcs)
S$13.00
Smoked Chicken Satay Madura
S$18.00
Smoked Wagyu Satay Madura
S$24.00
Salads
Karedok Salad
S$18.00
Percik Salad
S$22.00
Thai Mango Salad w/ BBQ Octopus
S$22.00
Pasta
Nusantata Aglio Olio
S$24.00
Laksa Linguine
S$24.00
Bird’s Eye Chilli w/ Smoked Brisket
S$24.00
Meatball Bolognese
S$24.00
Carbonara W/ Smoked Bacon
S$24.00
All Day Brunch
Smoked Open Toast Portobello Truffle
S$18.00
Mushroom & Sunny Side-up Baby Dutch Pancake
S$18.00
Forest Berries Baby Dutch Pancake
S$18.00
Banana Brulee Baby Dutch Pancake
S$18.00
Brisket Baby Dutch Pancake
S$25.00
Shabsouka
S$22.00
Ultimate Platters
Festive Platter
From S$218.00
Hammer Steak – 3 Bone Tomahawk Southern Ranges SR-4 4.5kg
S$528.00
Angus Beef Shank Dulang
S$347.00
Wagyu Tomahawk 1.8kg
S$288.00
Black Angus Tomahawk 1.6kg
S$168.00
Baby Back Ribs 1.3kg Platter
S$138.00
Whole Brisket Platter 1.6kg
S$118.00
Flanken Ribs Platters
S$90.00
Whole Irish Dug 2kg
From S$88.00
Tomahawk Tuesday 1.6kg Black Angus Tomahawk
S$138.00
Tomahawk Tuesday 1.8kg Wagyu Tomahawk
S$258.00
Beef & Lamb – Smoked & Grilled Specialities
Brisket 200g – Original
S$24.00
Lamb Cutlets (3 pcs)
S$25.00
Burnt Ends 200g – Lemak Chili Api
S$29.00
Burnt Ends 200g – BBQ
S$29.00
Burnt Ends 200g – Sambal
S$29.00
Smoked Flanken Ribs
S$38.00
Beed Short Ribs 500g
From S$58.00
Chicken – Smoked & Grilled Specialities
BBQ Chicken Wings (5 pcs)
From S$14.00
Half Chicken
S$16.00
Rainbow Sausages
S$16.00
Seafood – Smoked & Grilled Specialities
Grilled tiger Prawn (1 pc)
S$8.00
BBQ Cockles
S$16.00
Truffle Clams
S$16.00
Baby Squid Tiga Rasa
S$18.00
Grilled Whole Squid
S$18.00
Grilled Octopus
S$25.00
Smoked Unagi
S$27.00
Wild Catch Salt-Crusted Smoked Barramundi
S$48.00
Woodfire Snow Crab
S$48.00
Woodfire BBQ Jimbaran Ray
S$48.00
Grilled Seafood Basket
S$55.00
Wild Catch Smoked Red Snapper
S$68.00
Grilled Vegetables
Grilled Brussel Sprouts
S$14.00
Dancing Eggplant
S$14.00
Grilled Broccolini
S$14.00
Add-ons
Nasi Lemak Bakar
S$2.50
Roti Bakar Sourdough
S$3.00
Desserts
Cempedak Creme Brulee
S$10.00
Original Burnt Cheesecake
S$7.00
Belgium Fudge Brownie
S$6.00
Sea Salt Fudge Brownie
S$6.00
Valrhona Zucchini
From S$7.00
Gryphon Tea
Sparkling: Pearl of the Orient w/ Lychee
S$6.50
Sparkling: Osmanthus Sencha w/ Passionfruit
S$6.50
Bottled Drinks
Bundaberg Root Beer
S$6.50
Bundaberg Ginger Beer
S$6.50
Noughty Sparkling Chardonnay
S$60.00
Noughty Sparkling Rose
S$60.00
NON 1: Salted Raspberry & Chamomile
S$38.50
NON 3: Toasted Cinnamon & Yuzu
S$38.50
NON 7: Stewed Cherry & Coffee
S$38.50
Bla
S$65.00
LYSEROD
S$65.00
Garnacha Syrah Natureo
S$60.00
Muscat White Wine Natureo
S$60.00
Disclaimer: Menu and price information may vary from location to location.
FAQs
Is Cherry & Oak Halal?
Yes, Cherry & Oak is a halal-certified restaurant.
What type of food is Cherry & Oak?
The main cuisine served at Cherry & Oak outlets is Asian.
What are the Cherry & Oak menu prices?
The price range of Cherry & Oak items varies between S$2.50 to S$528.00.
Does Cherry & Oak offer delivery services?
Cherry & Oak offers food delivery through Oddle.me.
Dawson Tan
Dawson Tan, a food and travel enthusiast, loves diving into different cultures through their culinary scenes. Currently residing in Singapore, he enjoys everything from movies and craft beer to nature treks and beach days.
